In both senses of the word. Boo! – it’s Halloween! And also, Boo! -- I haven’t posted to my blog in for-freakin’-ever.
This morning, Jeff and I celebrated Halloween by baking oatmeal in pumpkins. Such a cool idea. We used this recipe from Baking With My Kid. I think I saw this originally on Boing Boing. It was fairly easy to make. I love carving pumpkins, but hate dealing with all the mess. This is a great way to get your carve on, and then eat the results! The only thing I wish we’d done differently was perhaps to bake it just a bit longer. I would recommend getting smaller pumpkins. Our oatmeal mixture didn’t nearly fill the pumpkins as much as I thought they should. And we should have halved the recipe. One pumpkin is plenty for two. But we baked two, and now I have a couple of breakfasts all set for next week. I can definitely recommend giving this a try, especially if you’re an oatmeal freak like me.
The Tamarix Quilt is resting peacefully right now. I haven’t touched it in three weeks. Things got a bit intense, and we both decided we need our space. I’ll get back to it soon. In the meantime, I picked up my Oliver Socks and got back to them. This weekend I finished the heel flap, turned the heel and am almost up to the toe decreases. I really like the cool traveling decrease pattern that comes to a point at the base of the toes. I’ll do a modeling shot later. It’s been a while since I’ve worked on socks, and they’re just the thing to get me back to knitting. I got a lot done this weekend at both of my knitting groups – I think I may be back on track. I’ll try to get back on track with blogging, too.
I love oatmeal, too, and I love pumpkin, but I have to say the pumpkin innards gross me out. Plus, I'll be this recipe calls for sugar pumpkins, and I can never find those - I couldn't find them in Texas, and I can't find them in Iowa, either!
ReplyDeleteI am really heartened to hear that you've put Tamarix aside for now - it's good to know that even you have trouble getting through a project occasionally! ;-)